Dish From Chicago Magazine

← Dish From Chicago Magazine29 apr · 21 min

A Somm Breaks Down Restaurant Wine Pours

A Somm Breaks Down Restaurant Wine Pours29 apr21 min

<p>We&apos;re joined by Maria Montero, a sommelier and manager for the Gibson&apos;s Restaurant Group. She&apos;ll help us understand the importance of pours, samples, and asking questions for a better wine experience.</p>