A Second Act Built on Italy, Travel and Food with Michelle DiBenedetto-Capobianco

Ever fantasize about quitting your 9-to-5 to move to Italy? Michelle DiBenedetto-Capobianco built something better—a life split between two places she loves. The corporate lawyer turned travel and culinary entrepreneur divides her time between a cooking school on Long Island and leading small-group trips through under-the-radar Italy—Abruzzo, Puglia, the Dolomites, and beyond. We dig into her full identity pivot and the Italy tourists overlook on their way to Tuscany. Plus: a farro-peach salad you'll want to make tonight, why "traveling deeper" beats checking boxes on a bucket list, and the one-line mantra that can help you reinvent your own life. Let's wander, beauties. 🇮🇹

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