Istanbul, One Bite at a Time

<p dir="ltr">This week on Good Food:</p>

<ul>

<li dir="ltr">Sultans, street food, and pickles &mdash;&nbsp;<a href="https://www.instagram.com/ozlems_turkish_table/?hl=en"><strong>&Ouml;zlem Warren</strong></a> brings the diverse flavors of Istanbul to the home kitchen.</li>

<li dir="ltr"><a href="https://www.sloanecrosley.com/"><strong>Sloane</strong> <strong>Crosley</strong></a> explains misophonia, a neurophysiological disorder characterized by a severe aversion to sound with its own set of triggers.</li>

</ul>

<p dir="ltr">Connect with Good Food host <a href="https://www.instagram.com/kcrwevan/?hl=en">Evan Kleiman</a> on <a href="https://kcrwgoodfood.substack.com/">Substack</a>.</p>

<p>&nbsp;</p>