
← Master Brewers Podcast27 jul · 52 min
Episode 365: A Western Approach to Sake Production
Episode 365: A Western Approach to Sake Production
If you think brewing sake in your brewery is out of reach, think again.
Special Guests: Chijindu Onwuchekwa and Scott Lafontaine.
Sponsored By:
Hopsteiner:
Proximity Malt:
BSG:
Berkeley Yeast:
The Lupulin Exchange:
Hedessent:
Links:
Rice-Based Fermentation in Brewing: Insights from Sake Production
— MBAA Technical Quarterly