The Bookkeeping Habit That Fixes A Struggling Restaurant: With Kylie Patch

How to run a profitable restaurant starts with knowing your real numbers. For restaurant owners, café owners, and anyone in a hospitality business, weekly bookkeeping is the difference between guessing and knowing. Kylie Patch runs the bookkeeping division at FC Accounting Co, and she's built the reporting rhythm that gives hospo owners accurate numbers every single week. Most owners are making decisions from numbers that are flat-out wrong. Bank accounts that aren't reconciled. Expenses land...