
← Good Food26 Aug · 32 min
LA's Best Vegetarian Sushi
<p dir="ltr">This week on Good Food:</p>
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<li dir="ltr"><a href="https://www.instagram.com/khushandoj/?hl=en"><strong>Khushbu Shah</strong></a> discovers that vegetarian sushi in LA has come a long way from cucumber and avocado rolls.</li>
<li dir="ltr"><a href="https://www.instagram.com/sarkacamrdova/"><strong>Šárka Otevrel Camrdova</strong></a> and <strong><a href="https://www.instagram.com/marekbartos/">Marek Bartoš</a></strong> explore food preservation in the Czech Republic, where pickling has become a symbolic faith.</li>
</ul>
<p dir="ltr">Connect with Good Food host <a href="https://www.instagram.com/kcrwevan/?hl=en">Evan Kleiman</a> on <a href="https://kcrwgoodfood.substack.com/">Substack</a>.</p>
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