Episode 240: Understanding the Risk of Can Pressure Failures (Feb 2022)

Have you ever wondered if you're pushing the limits of how much pressure your cans can handle? A Master Brewers Past President joins us to discuss a chart he designed to keep you out of trouble.

Special Guest: Jim Kuhr.

Sponsored By:

Hopsteiner:

Proximity Malt:

BSG:

Berkeley Yeast:

The Lupulin Exchange:

Hedessent:

Links:

Development of a Practical Tool for Estimating Risk of Can Pressure Failures during Tunnel Pasteurization

— MBAA TQ