S1 - #7 Rosie Scott: The Worried Well

<p><strong>Nothing&#39;s Off The Menu</strong> is proudly sponsored by <strong>ChicP</strong> - the UK&#39;s fastest growing hummus brand - <a href="https://www.chicp.co.uk/">⁠⁠⁠⁠⁠Healthy Hummus &amp; Dips | ChicP⁠⁠⁠⁠⁠</a></p><p>In this week’s episode, we’re joined by Rosie Scott to explore the topic of the &quot;worried well&quot; and why our pursuit of health can sometimes become a source of stress and anxiety.</p><p>With a background in psychology, nutrition and public health, Rosie shares her insights into the complex relationship between our thoughts, behaviours and health habits. We discuss who the worried well are, why some people become preoccupied with their health despite being medically well, and how the constant stream of health information online can influence the way we think about food, exercise and wellbeing.</p><p>Throughout the episode, Rosie highlights the importance of understanding the psychological drivers behind our behaviours and explores how we can develop a more balanced, realistic approach to health. We also discuss the role of nutrition in wellbeing, the impact of health anxiety, and practical strategies for building healthier habits without becoming overwhelmed.</p><p>This thought-provoking conversation will help you better understand the psychology behind health behaviours and provide valuable insights into finding balance in an increasingly health-focused world.</p><p><br></p><p>Follow Rosie on socials: <strong>@rosiescottnutrition</strong></p><p><br></p><p><br></p><p><br></p><p></p>