
← Deep South Dining29 sept · 46 min
Deep South Dining | Country Pleasin' Sausage
Deep South Dining | Country Pleasin' Sausage
Topic: Malcolm and Carol finally managed to sit down with the family behind Cooper's Country Meat Packers and Country Pleasin' Brand Sausage. Henry and Julyn Cooper join the show to talk about how the sausage gets made in Florence, the Butcher Shop and Restaurant, the process behind coming up with new flavors, and more.
Guest(s): Henry and Julyn Cooper
Host(s): Malcolm White and Carol Palmer
Email: food@mpbonline.org.
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