Episode 281 - Australia’s ‘alternative’ varieties

In partnership with Club Oenologique - the world through the lens of wine and spirits. Australia has been synonymous with the likes of Chardonnay and Shiraz, but so-called ‘alternative’ grapes, many from Italy, are now  making waves. David meets two champions of these varieties: Brendan Carter at Unico Zelo and Brett Butcher at Soumah. 

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