Ep. 49 - We Ate That! Food, Culture, and Identity in Perugia

<p>Created by students of The Umbra Institute as an assignment for the Spring 2026 course <em>Communicating Taste</em>, this episode reflects on the relationship between food, culture, and identity through the perspective of a student living in Perugia. From shared meals to local traditions, it explores how culinary experiences shape our understanding of community and belonging.</p>