5 Coffee Rules That Don't Hold Up

Send us Fan Mail There are a lot of rules in coffee, and after years of brewing and roasting I have quietly stopped trusting a few of them. In this episode I walk through the ones that sit at the bottom of my list: the strict 30 second bloom, the fixation on hitting exactly 30 grams of coffee, the 200 degree Fahrenheit water rule, the advice to buy the most expensive grinder first, and the habit of brewing with whatever recipe came printed in the box with your brewer. None of these are wrong....