The Truth About Gluten-Free Labels, May Contain Statements & Food Safety with Food Allergy Industry Expert, Jasmine Lacis-Lee

Send us Fan Mail A Gluten Free Podcast Episode 255 My guest on today’s episode is Food Allergy Industry Expert, Jasmine Lacis-Lee. We’ll talk about how gluten is handled at various levels in food manufacturing and why and how food companies choose their methods of disclosing their ingredients and possible allergens in food packaging. We’ll also discuss an upcoming world-first reference dose for gluten. What we’ll cover: * Jasmine’s previous work as a food analyst and various roles in the...