How the founder of this billion-dollar company built on his mistakes

Pat sits down with Danny Meyer, restaurateur and founder of Union Square Hospitality Group, to discuss how he built Shake Shack into a global business, why he sets certain expectations for employees, and which mistakes he's learned the most from as described in his new book, "What Could Possibly Go Right?"

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Wake up with Pat Kiernan and Jamie Stelter to hear the latest on what news and topics New Yorkers are talking about. Watch or listen every Monday through Friday for daily discussions as well as interviews with notable people who may or may not like waking up early.

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