What makes changing farming possible? With EIT Food

We often talk about changing farming as though the main question is what farmers should do differently. But a farm sits inside a much bigger system. In this week’s episode, Shaken Not Burned co-host Felicia talks to Richard Zaltzman, chief executive of Europe's food innovation community EIT Food, about the impact of that system. It starts with the idea of a landscape: not just a collection of farms, but the buyers, processors, financiers, insurers and other businesses that shape what farmers ...