Why Your Wine Might Taste Worse At Home

<p>In this episode of Got Somme, Angus and Carlos are joined by Mark Baulderstone from RIEDEL Australia and New Zealand for a full glassware masterclass.</p><p>Same wine. Three different glasses. Completely different results.</p><p>Mark takes us through the philosophy behind varietal-specific glassware, why the right glass acts as the “translator” between the winemaker and the drinker, and how shape, height, rim diameter and design can change the way a wine smells, tastes and feels.</p><p>We also explore the new RIEDEL Manufaktur range, a handmade collection that celebrates craft, function and the beauty of imperfection.</p><p>Shop the RIEDEL Manufaktur range here:<br><a href="https://www.riedel.com/en-au/collections/riedel-manufaktur" target="_blank" rel="ugc noopener noreferrer">https://www.riedel.com/en-au/collections/riedel-manufaktur</a></p><p>Australian listeners can get 25% off at checkout using the code: GOTSOMME</p><p>Follow RIEDEL: @riedel_official<br>Follow Mark: @riedel_mark.baulderstone</p><p>In this episode:<br>• Why one wine tastes different in multiple glasses<br>• The difference between universal glassware and varietal-specific glassware<br>• Why Chardonnay deserves its own glass<br>• What makes RIEDEL Manufaktur unique<br>• Handmade glassware, imperfections and craftsmanship<br>• Why wine temperature matters more than most people think<br>• Mark’s favourite RIEDEL glasses<br>• The best wine experience of Mark’s life</p>