Krème Patisserie: A Great British Bake-Off Podcast Series 16 Episode 7: Meringue Week

<p>Ah, Meringue! Not something I seek out in my quest for desserts but if they looked as good as some of thisweek’s bakes, I may need to look into it. From Signature to Showstopper everyone one really showed up and did the do artistically, and for some flavorwise. A really delightful episode. Oh, and you should check out The Great BritishBake-Off, An Extra Slice episode we discussed because it’s really fun and the link is down below. Next time, it’s The Quarter Finals and Dessert Week!</p><p>Team KP</p><p>Signature – <em><strong>12 Mini Meringue Pies </strong></em></p><p>Technical- <em><strong>4 Raspberry Souffles</strong></em></p><p>Showstopper- <em><strong>Vacherin Glacé</strong></em></p><p> </p><p>#GBBO #GreatBritishBakeOff #GreatBritishBakingShow #Channel4 #Netflix #Baking #MeringueWeek #JusticeforJürgen #JusticeforAbbi </p><p> </p><p><a href="https://bsky.app/profile/nicju.bsky.social">Nicju</a> l <a href="https://bsky.app/profile/tatum216.bsky.social">Tatum216</a> l <a href="https://bsky.app/profile/tayrel713.stayskrunchyinmilk.com">TAYREL713</a> l <a href="https://open.spotify.com/show/56DIQISfKpHzVtBE7qZAE1?si=3b5cc7600bfa4fff">Stay’s Krunchy in Milk</a> I <a href="mailto:podcast@stayskrunchyinmilk.com?subject=Krème%20Patisserie:%20A%20Great%20British%20Bake%20Off%20Podcast">Email</a></p><p>Phone 216-264-6311</p><p><em><strong>Links</strong></em></p><p><a href="https://www.post-gazette.com/life/food/2025/10/14/guinness-world-record-largest-cookie-exchange/stories/202510190007">Bakers aim for another Guinness World Record — for largest Christmas cookie exchange</a><em><strong></strong></em></p><p><a href="https://hdclump.com/great-british-bake-off-an-extra-slice-episode-7-2025/">Great British Bake Off – An Extra Slice</a></p>