
← Seeds And Their People15 nov 2025 · 1 u 09 min
EP. 37: Cempaxochitl, Papalo, and more tastes of Mexico with Maria Hernandez of Cruz Family Little Farm
This episode features an interview with our friend Maria Hernandez of Cruz Family Little Farm about an hour northwest of Philadelphia in Gilbertsville, Pennsylvania. Maria grows vegetables, herbs, and flowers for her community, including many Mexican specialties, some of which she shares through our seed catalog as well. We discussed Maria's life from growing up with eating mangos with chili in a hammock in her grandmother's orchard by the river in Mexico as a child, to moving to NYC, and then starting a farm in Pennsylvania.
We walked the field visiting her favorite plants, including Cempaxochitl, which filled her grandmother's house with their aroma and beauty. Cempaxochitl are orange marigolds planted in May or June and harvested for Day of the Dead celebrations in October.
SEED STORIES:
Cempaxochitl
Papalo
Epazote
Cilantro Macho
Jicama
Flor de Jamaica (Roselle)
Tomatillo
LINKS:
Cruz Family Little Farm web page