That's A Food Job!

← That's A Food Job!25 apr · 46 min

Talent Aquisition Manager with Nicolas Pretorius, High Liner Foods | HR Mini-series

Talent Aquisition Manager with Nicolas Pretorius, High Liner Foods | HR Mini-series25 apr46 min

In episode one of our HR-Miniseries we are talking about what hiring managers actually look for, how to approach resumes and interviews, and realistic ways that students can build experience and momentum as they start their careers.

Nicolas Pretorius is Talent Acquisition Manager at Highliner Foods, one of North America's leading processors of frozen, added-value seafood.

In this conversation, you'll learn:

What hiring managers actually look for on an entry-level resume Why soft skills often separate candidates more than technical ones How to use the skill bucket resume format with limited experience What "culture fit" really means and better questions to ask instead You might think getting hired is about having the right degree or the right experience.

As Nicolas will show you today, it's really about how you tell your story and the soft skills that most candidates overlook.

If you're a student or new grad figuring out your next move, this one is worth your time.

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De Lacy Executive Recruitment offers professional recruitment services for employers and candidates in agriculture and food. As a candidate, De Lacy will provide career development advice, career consulting, as well as preparation for interview success. Open communication, confidentiality, and complete transparency are a priority for De Lacy consultants — check out De Lacy Executive Recruitment for more information on exciting opportunities!

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