Samuel Fromartz - In Search of the Perfect Loaf

Erik Fabian talks with Samuel Fromartz about his 2014 memoir, In Search of the Perfect Loaf: A Home Baker's Odyssey, and how his baking has evolved in the 12 years since. Sam Fromartz is a journalist who has spent four decades covering food, farming, and the environment. He started at Reuters in the mid-1980s, wrote for Fortune, Inc., the New York Times, and the Washington Post, and in 2011 co-founded the Food & Environment Reporting Network, the nonprofit newsroom he led as editor-in-c...