Bebemos Tequila Review: The Accidental Distillery Visit Behind NOM 1560

Bebemos Tequila Review: The Accidental Distillery Visit Behind NOM 1560

What happens when you accidentally walk into the wrong distillery and discover a tequila you didn't even know existed?

That's exactly how I found Bebemos Tequila at NOM 1560, Casa Marengo Distilleria in El Arenal, Jalisco.

I got to see the production process firsthand—from Valley Blue Weber Agave and traditional masonry ovens to roller-mill extraction, wild fermentation, and copper-contact distillation.

But what really caught my attention is what's inside the bottle. Bebemos is a blend of Blanco, 8-month Reposado, and 22-month Añejo, with the aged components spending time in French oak.

At around $135, is this tequila worth the price?

I taste it neat and break down the agave, minerality, sweetness, pepper, oak, and overall complexity.

Have you tried Bebemos? Would you pay $135 for it?

Cheers!

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