Pot Luck Food Talks: Kitchen Stories From Behind the Pass

← Pot Luck Food Talks: Kitchen Stories From Behind the Pass9 aug Β· 33 min

The Knives Episode a.k.a. Don't Touch My F#cking Knife

The Knives Episode a.k.a. Don't Touch My F#cking Knife9 aug33 min

πŸŽ™οΈ EP198 β€” Cooks sharpen it, name it, refuse to let anyone else touch it.

🎧 In This Episode:

πŸ”ͺ The Three Knives Every Cook Needs

πŸ—‘οΈ Gyuto, Bunka or Nakiri?

🚫 Never Touch Another Cook’s Knife

🩹 The Worn Blade as a Badge of Honor

πŸ’” Stolen Knives and Lifelong Tools

🍞 The Most Underrated Kitchen Knife

🐟 Deba vs European Fillet Knives

βœ‹ Grip, Calluses and the Right Fit

πŸ’Έ Sharp and Cheap Beats Expensive and Dull

πŸͺ¨ Sharpen First, Buy Japanese Later